Takeaway Menu

To order Take-away at in-house prices,

For App based Pre-Order Take-away only, please click here

Luxury Marinated Olive Selection
5
Crisps, Chilli Peanuts, Dry Roasted Peanuts
2
Wasabi Peas, Pistachio Nuts, Pork Scratchings, Chilli Rice Cracker
3
Homemade Fresh Bread & Grissini
4,5
with Butter, Extra Virgin Olive Oil and Aged Balsamic

Thin crispy Italian crusts brushed with Extra Virgin Olive Oil and a choice of toppings

Pizza Bianca
8
Garlic, Ricotta and Mozzarella (No Tomato)
Chilli (V)
4,8
Pizza Crust Brushed with Extra Virgin Oil and Chilli Sprinkle
Herb (V)
4,8
Pizza Crust Brushed with Extra Virgin Oil and Sprinkled with Herbs
Garlic (V)
4,8
Pizza Crust Brushed with Extra Virgin Garlic Oil
Pesto (V) (N)
5,8
Pizza Crust Brushed with Extra Virgin Oil and Pesto Sauce
Combo (V)
5,8
Pizza Crust Brushed with any combination of 2 of the extra ingredients

Thin crispy Italian Style crust and a choice of toppings

Extra Pizza Ingredients
60p per item
Basil – Capers – Garlic – Red Onion – Chilli Sprinkle – Fresh Sage
Extra Pizza Ingredients
2,2 per item
Fresh Chilli – Pineapple – Anchovies – Olives – Peppers – Courgettes – Aubergine – Egg – Ricotta – Spinach – Field Mushrooms – Sun Dried Tomatoes – Bacon – Cumberland Sausage – Cherry Tomatoes – Pesto – Extra Mozzarella
Extra Pizza Ingredients
3,2 per item
Organic Chicken – York Ham – Goat’s Cheese – Taleggio – Gorgonzola – Ricotta – Parmesan – Tuna – Chorizo – Pepperoni – Quails Eggs (3) – Rocket – Artichoke
Extra Pizza Ingredients
4,3 per item
Organic Beef Bolognaise – Prosciutto – Fresh Porcini – Mixed Wild Mushrooms – Organic Buffala Mozzarella – N’Duja – Spianatta Piccante

Tricolore Salad
12
Organic Buffalo Mozzarella, Avocado, Tomato and Fresh Basil
Greek Salad
12
Tomato, Red Onion, Green Pepper, Cucumber, Feta Cheese, Black Kalamata, Olives, Oregano , Extra Virgin Olive Oil, Red Wine Vinegar, Lemon Juice and Fresh Mint Leaves
Superfood Salad
13,5
Snow Peas, Butternut Squash, Pomegranate, Coriander, Parsley Watercress, Mixed Leaves, Tender Stem Broccoli, Edamame Beans, Radish and White Quinoa
Chicken and Avocado Salad
14
Made with Organic Chicken
Caesar Salad
9,5
Grilled Organic Chicken Caesar Salad
15
Tiger Prawn Caesar Salad
16
Organic Grilled Salmon Caesar Salad
16
Tuna Nicoise
15

Green Beans, Fresh Dill, Cherry Tomatoes, Potato, Niçoise Olives, Spring Onion, White Anchovy, a Lightly Boiled Egg and a French Dijon Dressing

Tomato and Basil Bruschetta
8
Whitebait with lemon
9
King Scallops with a Chorizo Crumb
12
Cooked with Red Chilli and Served with a Petit Pois Mash & Cress
Baby Calamari Fritti
11,5
Sauteéd Garlic Tiger Prawn
13

Bangers and Mash
9,5
Cumerland Sausage, Creamy Mash and Onion Gravy
Melanzane Parmigiana
12,5
Served with a Rocket Garnish
Fish Cake
14,5
with Homemade Tartare Sauce and mixed Baby Leaf Salad
Baked Organic Salmon
18.5
Oven Baked and Served with mixed Peas, Samphire and French Beans, New Potatoes and a Dill Butter Sauce
Roast Organic Chicken Breast
18,0
With Crushed New Potatoes & a Tarragon & Wild Mushroom Sauce
Organic Chicken Milanese
18
Served with Spaghettini Pomodoro
Rack of New Seasons Lamb
24
Served with Green Beans and a Redcurrant wine Jus
Prime Ribeye Steak
24
With Fries and Watercress
With a choice of Sauce: Madagascan Green Peppercorn or Garlic Butter
Beef Tagliata
24
Sliced Prime Ribeye with Fresh Home-made Pesto and a Parmesan and Rocket Salad

Spaghetti Pomodoro
11
Napolitan Tomato and Basil Sauce
Spaghetti Aglio Olio e Peperoncino
12
Extra Virgin Olive oil, Chilli, Garlic and Parmesan
Lasagne al Forno
14,5
Home-Made with Organic Beef
Spaghetti Bolognaise
14,5
Made with Organic Beef
Spaghetti alla Puttanesca
13,5
Tomato, Olive oil, Anchovies, Olives, Capers and Garlic
Tagliatelle Carbonara
15,5
with Pancetta, Egg & Parmesan Sauce
Penne All’Arrabiata
14
Tomatoes, Red Chili Flakes, Garlic and Olive Oil
Penne with Italian Sausage
15.5
Italian Fennel and Pork Sausage with Tenderstem Broccoli, Cherry Tomatoes, Garlic, and Chilli
Spaghetti alle Vongole Veraci
17
with Clams, Garlic, Chilli and Parsley
Prawn and Crayfish Tortolloni (Sh)
17
with Shrimp, Garlic, Cherry Tomato, Parsley Sauce on Rocket
Seafood Linguine
19,5
with Fresh Seafood, Garlic, Chilli & Parsley

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Tiramisu
6.5
Traditonal Sponge soaked in Tia Maria Espresso with Marscapone Cream and a Chocolate Dust
Earl Grey Crème Brûlée
6.5
Fruit Crumble
6.5
with Custard
Chocolate Brownie
6.5
Warm and Gooey with Vanilla Ice Cream
Banoffee Pie
6.5
Cheese Selection
9
eg Gorgonzola, Pecorino, Brie, Manchego, Vintage Cheddar etc

Served with an assortment of Biscuits and Crackers accpmpained by Onion Relish, Celery & Grapes
Ice Cream
6.5
Three Scoops
Mövenpick – Chocolate or Vanilla
Hackney Gelato – Strawberry, Salted Caramel, Pistachio or Raspberry Sorbetto
With Chocolate Sauce and Wafer Biscuits
PX and Vanilla Ice Cream
9.5
Three Scoops then pour Lustau San Emilio Pedro Ximenez Sherry 100cl over the top!
Cheese Selection
9
Gorgonzola. Pecorino, Brie, Manchego and Vintage Cheddar Served with an assortment of Biscuits and Crackers accompanied by Onion Relish, Celery & Grapes