Weekend Brunch

Every day from 12 am – 2.30 pm

Weekday Brunch Menu

Avocado and Poached Eggs
£9
Two Poached Burford Brown Eggs served on German Rye Bread with Portobello Mushroom, Houmous, Grilled Cherry Tomatoes and a Chilli Dressing
Eggs Benedict
£9
Two Poached Burford Brown Eggs served on Toasted English Muffins with Ham or Chorizo or Baby Leaf Spinach
with Smoked Salmon 50p supplement or extra Ham or Bacon only for £ 2.2
Eggs Florentine
£9
Two Poached Burford Brown Eggs with Fresh Baby Spinach
Served on Toasted English Muffins
Full English Breakfast
£10.50
Two Scrambled Burford Brown Eggs, Cumberland Sausage, Bacon, Mushrooms, Grilled Tomato, Organic Heinz Baked Beans and Toast
Veggie Breakfast
£10
Two Scrambled Burford Brown Eggs, 10 inc Veggie Sausage, Mushrooms, Grilled Tomato, Organic Heinz Baked Beans and Toast
Smoked Salmon and Scrambled Eggs
£9
Served with Brown or White Toast
Superfood Salad
£13.50
Snow Peas, Butternut Squash, Pomegranate, Coriander, Parsley, Watercress, Mixed Leaves, Tender Stem Broccoli, Edamame Beans,
Radish and White Quinoa
Fresh Tuna Niçoise
£14
Green Beans, Fresh Dill, Cherry Tomatoes, Potato, Niçoise Olives, Spring Onion, White Anchovy, a Lightly Boiled Egg
and a French Dijon Dressing